At Antica Trattoria, risotto is more than just a dish — it’s a celebration of Italian tradition and culinary craftsmanship. Our creamy Carnaroli risotto is a perfect example of how simple ingredients come together to create something truly special. Prepared with passion and care, this dish captures the essence of Italy’s rich flavors and textures.
Carnaroli rice is known as the “king of risotto rice” because of its unique ability to absorb flavors while maintaining a perfect creamy texture with a slight bite. This balance makes it the ideal base for our signature risotto, ensuring every spoonful is smooth, rich, and satisfying.
Our risotto features the subtle sweetness of roasted butternut squash paired beautifully with the rich, creamy notes of gorgonzola dolce cheese. To add a delightful crunch and nutty aroma, we sprinkle toasted pistachios on top, finished with a unique amaretto crumble that introduces a touch of sweet almond flavor and texture contrast. Together, these ingredients create a harmonious and unforgettable dining experience.
At Antica Trattoria, we only use the freshest seasonal produce and authentic Italian cheeses to ensure every dish tastes exceptional. Our chefs carefully select each ingredient to highlight its natural flavors, allowing the risotto to shine as the star of your meal.
Risotto is a dish that requires patience and technique. Our chefs follow time-honored Italian methods, stirring slowly and adding broth gradually to coax out the perfect creamy texture. This meticulous process results in a velvety risotto that’s both comforting and sophisticated.
If you’re looking to indulge in a classic Italian risotto elevated with creative flair, Antica Trattoria is the place to be. Whether it’s a special occasion or a casual dinner, our Carnaroli risotto promises to deliver authentic flavors with every bite.
Come savor the true taste of Italy at Antica Trattoria — where tradition meets exquisite flavor.